Comments on: Goat Milk Benefits with a Honey, Flax, Coconut Enhanced Raspberry Yogurt Pop Recipe

By: Clancy Cash Harrison MS, RD, LDN

Clancy Cash Harrison MS, RD, LDN — Mon, 16 Jul 2012 17:50:59 +0000

Sure! If the flaxseed is ground up, the better you will absorb the omega 3 fatty acid.

By: Rena (An Ordinary Housewife)

Rena (An Ordinary Housewife) — Sun, 15 Jul 2012 20:45:05 +0000

I have some flaxseed. Would I be able to use it as is, or would I need to grind it up some more?

By: Carolyn Mullin

Carolyn Mullin — Sun, 15 Jul 2012 04:30:32 +0000

We use goat products too but we don’t have the dietary concerns you do. We just choose to use them because they are good for you and taste good (the goat caramel sauce I use is incredible!) and goat soap too!

By: Laura Broach

Laura Broach — Sun, 15 Jul 2012 00:09:01 +0000

Thanks for this post! I learned several new things! Sharing

By: Melanie Schemanski

Melanie Schemanski — Sat, 14 Jul 2012 19:26:21 +0000

A girl after my own heart! I raised goats and had our own goat dairy for 6 years. Enough to consume as much milk as the children wanted and was able to make a large variety of cheese. Due to the OH laws I didn’t sell any or profit other than with my own family. I loved my goat milk and I more so loved knowing what was going into those goats prior to getting the milk out!! Excellent article!! We are drinking raw jersey cow milk now as we restart our goat herd, looking forward to goat milk again!

By: Steph

Steph — Sat, 14 Jul 2012 18:37:46 +0000

Yum! My toddler would love these. I am suspecting some ciow milk allergies in him like myself and want to see if he does fine with goat milk. My husband grew up on all goat milk and dislikes cow milk in general.

By: Brittney Minor

Brittney Minor — Sat, 14 Jul 2012 16:49:12 +0000

Your recipe sounds awesome! I have never tried anything (to my knowledge) made with goat’s milk besides cheese! I will have to look into it! Thanks for sharing!

By: Leah McDermott

Leah McDermott — Sat, 14 Jul 2012 15:28:37 +0000

Very interesting! I’ve never seen yogurt from goat’s milk before. Looks tasty!