Chocolate Cake/Brownie- Flourless and GF
Author: www.allrecipes.com
Recipe type: GF Cake
Prep time:
Cook time:
Total time:
www.healthybabyeans.com
Ingredients
- 2 cups chick peas
- 1.5 cups semi-sweet chocolate (melted)
- 4 eggs
- ⅔ cups sugar
- ½ tsp baking powder
- Powdered Sugar
Instructions
- In food processor, puree peas and eggs until well blended.
- Add sugar and baking powder and pulse.
- Add chocolate and blend until completely mixed.
- Bake on 350 F for 40 minutes.
- Dust with powdered sugar and serve with fresh berries.
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Oh wow, I am definitely going to make a vegan version of this! Thanks for sharing
OMG this sounds soo good!!
Now this looks great. Going to make it. Thanks for the recipe.
You probably make it vegan by using chia gel instead of eggs.